From 11.00 am until 9:30 pm the chef recommends fresh fish with Mediterranean and typical Venetian cuisine, based on the products of the day chosen from the nearby Rialto fresh fish, fruit and vegetable market.
Our tourist menu:
Starter or first course, second course with side dish, and dessert, service and cover charge included.
penne (a kind of macaroni) with garden rocket and salmon,
fried sole with side dish of the day,
¼ litre of wine and 1/2 l water, coffee included
We also offer special vegetarian and coeliac menu
Our wine cellar is stocked with typical Venetian wines.